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TS2 Refined Sugar — Industrial-Grade Specification - Details

TS2 Refined Sugar — Industrial-Grade Specification

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Executive Summary

TS2 refined white sugar is the industrial-grade specification defined by the Turkish Standards Institution (TSE) under TSE TS 251/1995. It is produced for food processing, alcohol and ethanol fermentation, and chemical applications where process-grade purity matters more than premium appearance. TS2 carries slightly relaxed limits compared to TS1 — polarization ≥99.70% versus ≥99.85%, color ≤75 ICUMSA units versus ≤35 — which translates into a lower landed cost for high-volume industrial buyers.

WorldwideTradeX supplies TS2 directly from Turkish refineries, with third-party (SGS/Intertek) inspection, CoA per shipment, and container or bulk-vessel logistics coordinated from Türkiye. Send the application, the annual volume and the packing format and we will quote industrial-grade refined sugar for your process: request a quote.

TS2 vs TS1 in one line: TS1 is the premium direct-consumption grade (table sugar, beverages, confectionery). TS2 is the workhorse grade for industry — same beet origin and refining chain, wider tolerance bands, better price.

1. Mandatory Quality Parameters (Per TSE TS 251/1995)

ParameterRequirementTest MethodUnitsTolerance
Pol (Polarization)≥99.70%TSE TS 251/1995, Method 9/11%±0.10
Color (ICUMSA 420)≤75 unitsTSE TS 251/1995, Method 9/1ICUMSA±10
Moisture≤0.05%TSE TS 251/1995, Method 9/2%±0.02
Ash≤0.05%TSE TS 251/1995, Method 9/3%±0.02
Insolubles≤50 ppmTSE TS 251/1995, Method 9/4ppm±20
Calcium≤100 ppmTSE TS 251/1995, Method 9/5ppm±30
Potassium≤200 ppmTSE TS 251/1995, Method 9/5ppm±50
Iron≤0.50 ppmTSE TS 251/1995, Method 9/6ppm±0.20
Sulfur Dioxide (SO₂)≤200 ppmTSE TS 251/1995, Method 9/7ppm±50
Lead (Pb)≤0.20 ppmTSE TS 251/1995, Annex Appm±0.10
Arsenic (As)≤0.50 ppmTSE TS 251/1995, Annex Appm±0.20
Mercury (Hg)≤0.05 ppmTSE TS 251/1995, Annex Appm±0.02
Cadmium (Cd)≤0.20 ppmTSE TS 251/1995, Annex Appm±0.10

For the full physical characteristics (crystal size distribution, bulk density, sedimentation), sensory properties, and the complete refining-process documentation, see the TS1 refined sugar specification — the production chain is identical; only the release tolerances differ.

2. Primary Industrial Applications

2.1 Alcohol and Ethanol Production

TS2 is the standard fermentation feedstock for beverage ethanol, industrial alcohol and fuel-blending programs. Fermentation efficiency depends on fermentable sucrose content — TS2's polarization floor of 99.70% is fully adequate for microbial metabolism, and the wider color/ash tolerances have no effect on yield.

  • Key parameter: fermentable sugar content (polarization)

  • Acceptance criteria: TS2 limits are sufficient; no TS1 upgrade needed

  • Critical factor: moisture control in storage (caking degrades dosing accuracy)

2.2 Food Processing

TS2 serves processors where the sugar dissolves into the product matrix and never reaches the consumer as a visible crystal:

  • Canned fruits — sweetening agent

  • Jams and jellies — sugar-content control

  • Confectionery — caramel, toffees, chewy candies

  • Bakery — yeast food, browning agent, texture modifier

  • Dairy — ice cream, yogurt, sweetened condensed milk
Key parameters: dissolution rate and consistency. Crystal size distribution within TS2 limits is acceptable; the critical factor is absence of foreign odors or tastes.

2.3 Chemical and Pharmaceutical Applications

  • Citric acid production — fermentation substrate
  • Yeast production — carbon source
  • Sorbitol production — hydrogenation feedstock
  • Lactic acid production — fermentation substrate
Key parameter: purity of the sucrose molecule. Ash and mineral content within TS2 limits is acceptable; the hard gate is heavy-metal contamination, which is why Pb/As/Hg/Cd limits in the table above match TS1 levels.

3. Packaging, Logistics & Storage

Packaging: 50 kg PP woven bags (inner PE liner), 1-tonne jumbo bags, or bulk. Standard 20ft container load: approximately 26–27 MT in bags.

Storage: keep at 15–25°C, relative humidity below 70%, with 4–6 air changes per hour and MERV-8 filtered air. Maximize stacking stability on pallets; avoid direct contact with floors and walls to prevent moisture pick-up. TS2's slightly higher hygroscopic headroom does not exempt it from cold-chain-adjacent warehouse discipline — caking from humidity cycling is the single most common industrial-claim cause.

Trade terms: FOB Turkish ports (İzmir, Mersin, Istanbul) or CIF/CFR to destination; RUB, USD and EUR settlement available for qualified buyers. Every shipment ships with Certificate of Analysis, phytosanitary certificate and SGS/Intertek quality report on request.

4. FAQ

Is TS2 food-safe?
Yes. TS2 is a food-grade refined sugar — "industrial" refers to the application channel, not a lower food-safety class. Heavy-metal and microbiological limits are identical to TS1.

When should a buyer choose TS2 over TS1?
When the sugar dissolves into a process matrix (fermentation, canning syrup, dairy) and crystal appearance is irrelevant. For retail sugar, premium beverages and visible-crystal applications (decoration, dusting), choose TS1.

What is the typical TS2 price advantage over TS1?
Historically $30–50/MT below TS1, varying with refinery run schedules. Request a current quote with destination port for an exact figure.

Can TS2 be blended or re-captured to TS1 spec?
No — the grade is set at the refinery release stage. Buyers needing TS1 should contract TS1; blending downstream voids TSE certification.

What documents accompany a TS2 shipment?
Certificate of Analysis (per TSE TS 251/1995 methods), phytosanitary certificate, certificate of origin, and optional SGS/Intertek pre-shipment inspection report.

Need the direct-consumption grade? See the TS1 refined sugar technical dossier, or request a quote for either grade with your destination and volume.

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